Hello to all,This is a traditional and so delicious recipe.It feel you like,eat the royal food.So today I tell you the total procedure how you easily do in home.
Measurements & Ingredients:
1/2 cup( 120 ml) water
250 gm. Sugar
500 ml. Milk
250 gm khoya
100 gm ghee
10 slice Bread crusts remove and
Cut in (+7 CM +1 CM)
10 almonds thinly sliced
10 cashew thinly sliced
First boil water and add sugar in a pan till sugar is dissolved, stirring constantly.
In a separate pan, bring milk to boil. Add khoya, Cook till milk thickens, breaking up lumps while stirring constantly.
Take a fry pan add ghee heat in ghee on medium heat for about 2 mints. Fry bread pieces on both sides till golden brown. Remove and drain. Immerse bread in syrup &arrange on serving dish. Repeat this procedure for remaining slices.
Pour thickened milk on top of bread. Sprinkle almond nuts,cashew and saffron.Serve hot or cold.